Maritza Pineda is the Pastry Chef, and she is a Le Cordon Bleu Pasadena Graduate. She has over 30 years experience at your service. She is a proud contributor to non-profit associations as Make a Wish, Operation Smile, and others. Her cakes are a unique piece or art and dedication.
Javier Muñoz has over18 years experience and he is Marissa's husband. He is passionate about customer service.
Javier Jr. is the son of Marissa and Javier. He made his High School in Downey and he is a graduate of Cerritos College. He is a certified Pastry Chef and Culinary Arts Specialist.
Marissa’s Cake specializes in High-End custom cakes. We are into custom Fondant cakes, Wedding cakes, 3D cakes, Sweet Sixteen cakes, Quinceañera cakes, Anniversary cakes, Gluten Free cakes, Sugar-Free Cakes, any type of cakes for all occasions and much more. Looking for where to get the best cakes for your lovely events? Yes, you’ve come to the right place! Marissa’s Cake is a business, passionate about making delightful and customized cakes.